February 22, 2019
|YIELDS:||PREP TIME:||COOK TIME:||TOTAL TIME:|
|8 servings||10 minutes||0 minutes||10 minutes|
4 sachets PAROMI Cinnamon Chai Tea
4 cups water
2 cups pomegranate juice, chilled
1 (750 milliliter) bottle sparkling apple cider
Chilled Pomegranate seeds for garnish
Pomegranate Chai Mocktail:
1. Steep 4 sachets PAROMI Cinnamon Chai Tea in 4 cups of boiling water for 6 minutes.
2. Cool completely and chill tea until ready to use.
3. In a large punch bowl or pitcher, combine chilled tea, pomegranate juice, and sparkling cider.
4. Stir to combine.
5.Garnish with pomegranate seeds and serve immediately.
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