December 08, 2018
|YIELDS:||PREP TIME:||COOK TIME:||TOTAL TIME:|
|2-3 servings||5 minutes||O minutes||5 minutes|
2 sachets PAROMI Peppermint Tea
3 cups water
½ cup fresh mint, plus more for garnish
3 teaspoons sugar, or to taste
Moroccan-Style Mint Tea :
1. Steep PAROMI Peppermint Tea in boiling water for 3 minutes.
2. Remove sachets.
3. Add fresh mint to teapot and steep for an additional 2 minutes.
4. Remove mint.
5. Generously sweeten with sugar, to taste. 6. Pour into serving glasses garnished with additional fresh mint.
6. Pour into serving glasses garnished with additional fresh mint.
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