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Paromi Bourbon Vanilla Tea Poached Pears Video

 

YIELDS: PREP TIME: COOK TIME: TOTAL TIME:
2 servings 5 minutes 30 minutes 35 minutes

Ingredients

Paromi Bourbon Vanilla Tea Poached Pears

4 sachets PAROMI Bourbon Vanilla Tea
6 cups water
1 cup sugar
2 pears, peeled
¼ Chocolate sauce

Directions

Paromi Bourbon Vanilla Tea Poached Pears:

1. In a large saucepan, steep 4 sachets PAROMI Bourbon Vanilla Tea in 6 cups of boiling water for 5 minutes.

2. Remove sachets.

3. Stir in sugar and return to a gentle boil.

4. Place pears in gently boiling water and cover.

5. Cook for 30 minutes or until pears are softened.

6. Remove pears from poaching liquid with a slotted spoon.

7. Spoon your favorite chocolate sauce onto serving plates.

8. Place poached pears on top of chocolate and serve immediately.

 

 

 

 

 

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